Home » 6 Best Elektra Espresso Machines (Reviews + Buying Guide)

6 BEST ELEKTRA ESPRESSO MACHINES (REVIEWS + BUYING GUIDE)

Consider one of these Elektra espresso machines if you need a statement piece for your home or cafe.

Overhead view of the Elektra Micro Casa Leva making espresso

With so many Italian espresso machine manufacturers vying for your attention, it’s not easy for one to stand out from the crowd. But Elektra has managed that feat with stunning aesthetics, remarkable attention to detail, and an impressive diversity of models.

You can find vintage copper-and-brass designs or Bluetooth connectivity. You can find massive commercial models or compact home designs. No matter what, you’ll find impeccable craftsmanship and delicious coffee.

At A Glance:

  1. TOP PICK: Elektra Micro Casa
  2. FOR SMALL COFFEE SHOPS: Elektra Sixties
  3. BEST LEVER ESPRESSO: Elektra Micro Casa Leva

The 6 Best Elektra Espresso Machines in 2026

In this section, I’ll dive into the key details that make each Elektra espresso machine noteworthy. Whether capacity, operating style, or aesthetic appeal, they all have distinct characteristics that make them ideal in different contexts. Let’s get to it!

image product details
Best Overall Best Overall Elektra Microcasa espresso machine Semiautomatica Elektra Micro Casa Semiautomatica
  • Semi automatic
  • Heat exchanger
  • 23” x 10” x 10”
Best Lever Espresso Machine Best Lever Espresso Machine Elektra Microcasa a Leva Elektra Micro Casa a Leva
  • Manual lever
  • Single boiler
  • 19.5” x 10.5” x 10.5”
Best semi-automatic Best semi-automatic Elektra espresso machine Verve with steam wand Elektra Verve
  • Semi automatic
  • Double boiler
  • 17” x 18” x 15”
Most Stylish Most Stylish Elektra Mini Verticale Elektra Mini Verticale
  • Semi automatic
  • Single boiler
  • 27” x 15” x 15″
Best For Small Coffee Shops Best For Small Coffee Shops Elektra Sixties Elektra Sixties
  • Automatic
  • Heat exchanger
  • 18” x 14” x 20”
Best For A Busy Cafe Best For A Busy Cafe Elektra Belle Epoque Elektra Belle Epoque
  • Automatic
  • Heat exchanger
  • 46.5” x 22.4” x 22.4”
Best Overall

1. Elektra Micro Casa Semiautomatica

  • Operation: Semi automatic

  • Boiler style: Heat exchanger
  • Dimensions (HxWxD): 23” x 10” x 10”
  • Water tank capacity: 2 liters

The Elektra Micro Casa Semiautomatica combines the old-school style of the Leva below with more modern technology – a balance that makes it my favorite model this year. While you lose the hands-on feel of the lever, you gain a machine that’s easier to use, especially for crafting milky drinks.

As the name suggests, the Elektra Micro Casa Semiautomatica is a semi-automatic espresso machine. A vibration pump generates the necessary extraction pressure, but the barista maintains responsibility for shot timing. 

It has a 2-liter brass heat exchange boiler, which allows you to pull a shot and steam milk simultaneously – a massive bonus for lovers of lattes and cappuccinos. This boiler design and 2-liter water reservoir up top distinguish this machine from the Leva and other popular lever designs like the La Pavoni Professional, making it more practical for the average home barista.

The Semiautomatica is available in two finishes, either chrome or copper and brass, topped with the iconic Elektra eagle. The latest edition has been upgraded with beautiful accessories, like a wooden portafilter handle.

Best Lever Espresso Machine

2. Elektra Micro Casa a Leva

  • Operation: Manual lever

  • Boiler style: Single
  • Dimensions (HxWxD): 19.5” x 10.5” x 10.5”
  • Water tank capacity: n/a

The Elektra Micro Casa a Leva is a small, vintage-style lever espresso machine. It blends traditional design with modern technology for an unmatched brewing experience, leaving the barista fully in control (2).

If a certain coffee needs a longer pre-infusion or extracts more flavour with a distinct pressure profile, it is easy to do this. They allow creativity and experimentation.

It takes some practice to master, but the shots I pulled with this machine had a combination of softness and intensity that is hard to replicate with a pump machine. And, of course, I always love the silent operation of a manual lever machine.

The look of the Elektra Microcasa Leva stems from the early history of espresso machines. It’s available in three finishes: chrome, chrome and brass, and copper and brass. The latter, which includes beautiful wooden accents, is the standout of the bunch.

The Leva lacks a water tank, but the large 1.8 liter brass boiler can prepare enough consecutive drinks to satisfy the average household. The downside of this machine is that the single boiler can’t brew and steam simultaneously, so I’m more inclined to recommend it to those who prefer espressos and Americanos.

Most Versatile

3. Elektra Verve

  • Operation: Semi automatic

  • Boiler style: Double
  • Dimensions (HxWxD): 17” x 18” x 15”
  • Water tank capacity: 5 liters

Elektra released the Verve, its first modern-style prosumer machine, to much fanfare in 2019 (1).

The Verve is particularly notable for its contrast to the rest of Elektra’s consumer and prosumer machines, which for the most part have leaned on more classic, vintage designs.

What you’ll notice first about the Elektra Verve is its gorgeous style, notably how the beautiful wooden side panels and accents are set off by industrial-looking angled metal legs. But I’m more impressed by its substance.

The Verve is the brand’s first double-boiler espresso machine, able to brew coffee and steam milk simultaneously using a 0.15 L brew boiler and a 1.6 L steam boiler – both with PID controllers. Combined with the saturated brew group, this machine delivers top-notch temperature control suitable for the finest specialty coffee.

The Verve offers Bluetooth connectivity, so you can use your smartphone to set boiler temperatures, preinfusion time, manage cleaning cycles, and more. It’s certified for commercial use, though the relatively small boilers mandate a low-volume setting.

The 5-liter water tank is the largest I’ve encountered in a home machine. While I appreciate the convenience of not having to refill it frequently, I would have much preferred to see that space used for slightly larger boilers.

Looking for an alternative Italian-made double boiler? Check out my Izzo Alex Duetto review.

Most Stylish

4. Elektra Mini Verticale

  • Operation: Semi automatic

  • Boiler style: Single
  • Dimensions (HxWxD): 27” x 15” x 15″
  • Water tank capacity: 2 liters

The Mini Verticale is the at-home version of Elektra’s iconic commercial machine, the Belle Epoque, which I’ll discuss below. It mimics the larger model in many ways, the most obvious of which is the cup warmer integrated into the machine. Not only is this appealing from a style perspective, but it’s a practical feature missing from the Micro Casa.

It’s a semi-automatic espresso machine with a 2-liter water reservoir and a single 2-liter boiler for brewing and steaming. Honestly, I’m a bit disappointed not to find a heat exchanger at this price point, but that’s why this machine gets my style award – not my “ease of making lattes” award.

The design of the Mini Verticale is stunning. Available in chrome or copper/brass and topped with a rounded dome and soaring eagle, it’s sure to be the focal point of any room.

Be aware that it’s notably larger than either of the Mini Casa models, both in height and diameter. This is not a subtle espresso machine. It’s built to be a showpiece, so choose its location carefully.

Best for Small Coffee Shops

5. Elektra Sixties

  • Operation: Automatic

  • Boiler style: Heat exchanger
  • Dimensions (HxWxD): 18” x 14” x 20”
  • Water tank capacity: n/a

The Elektra Sixties is a commercial espresso machine built to withstand the rigors of a coffee house environment. Although, it is compact enough that an enthusiastic home user might also be interested.

Unlike the others I’ve discussed so far, it’s an automatic espresso machine with programmable shot volumes. This allows the barista to multitask, either steaming milk or conversing with customers.

It’s a beautiful, modern machine with a polished stainless steel exterior and warm wood accents. Elektra also makes a two-group model for larger cafes, available in polished stainless or a unique oxidized brass with shiny brass groups.

Inside, you’ll find a massive 5.5-liter heat exchanger boiler and rotary pump. Unlike home machines, Elektra commercial models like this typically do not have a water tank; it is designed for direct plumb only. 

The Elektra Sixties uses the classic E61 group head, renowned for excellent and cost-effective temperature stability (3). Indeed, this machine is remarkably affordable for a commercial model, coming in just marginally more expensive than the Verve for the single-group version.

Best for a Busy Cafe

6. Elektra Belle Epoque

  • Operation: Automatic

  • Boiler style: Heat exchanger
  • Dimensions (HxWxD): 46.5” x 22.4” x 22.4”
  • Water tank capacity: n/a

The Belle Epoque commercial espresso machine may well be Elektra’s best-known product. It’s certainly hard to miss. This stunning giant of an espresso maker harkens back to espresso’s earliest days. True to its name, it looks like something you’d find in a coffee house at the turn of the 20th century, doling out espresso to a lively chorus of intellectual debate (4).

Despite its retro name and appearance, on the inside, the Belle Epoque is thoroughly modern and equipped with all the technology needed to service a present-day busy cafe. 

It’s fully programmable, including automatic shot volumes and boiler temperatures.

Each Belle Epoque is hand-built, and the attention to detail is incredible. Like the home version, the Mini Verticale, the full-size model features in-machine cup storage and the iconic eagle-topped dome. 

Of course, all this technology and flare comes at a price, but it’s a sound investment. Not only does the Belle Epoque make spectacular coffee, but it’s a showpiece that will have customers visiting your cafe just to watch it in action.

How to Choose the Right Elektra Espresso Machine

Elektra’s small line-up of espresso machines includes incredible design and function diversity, making it easier to narrow down the perfect one for you. This buyer’s guide will help you do just that with a few key questions to define your preferences.

What’s your style?

Rarely do I recommend aesthetics as a deciding feature when shopping for an espresso machine, mainly because most brands tend to maintain a pretty consistent look between models. 

Elektra is the exception, with half their stock having a vintage design (what they call their “Heritage” models) and the other half having a modern prosumer appearance.

Both designs work beautifully, but a large coffee maker is a statement piece that will impact your kitchen. When you’re spending this kind of money, it’s worth choosing something that brings you joy each morning.

Manual, semi-automatic, or automatic?

Choosing between these three modes of operation comes down to how you want to balance efficiency and ease of use against user control.

  • With a manual espresso machine, the barista is responsible for every aspect of pulling the shot, including generating pressure by hand.
  • A vibration or rotary pump is used to apply pressure with a semi-automatic espresso machine, but the barista does the remaining work of puck prep and shot timing.
  • With an automatic espresso machine, the barista prepares the portafilter. The machine is then pre-programmed to pull the shot.

A lever machine will appeal if you love being intimately involved in preparing your coffee. It’s slower and takes more work, but fans of the style swear it produces the best shots. On the other hand, if you’re working in a busy coffee house, trying to make drinks and interact with customers, an automatic model is the way to go.

Are you shopping for a home or a coffee bar?

If you’re buying for a coffee house, you’ll have very different demands than a home user. First and foremost is a commercial rating, which narrows it down to the Verve, Sixties, and Belle Epoque espresso machines, but there are other considerations.

Machines designed for commercial use are built to different specifications. They need to withstand the wear and tear that comes with running all day, every day. They’re built with higher-grade components and will be more expensive than home machines.

For a busy coffee shop, you want more features that aid efficiency. That could mean opting for an automatic over a semi-automatic or having multiple groupheads.

Some Commercial-Grade Alternatives

Another great option for commercial espresso machines with outstanding style and performance is Kees van der Westen. Though pricey, this brand is known for equipping some of the best cafes worldwide. I would also point you towards other classic Italian companies like La Marzocco and La Spaziale.

Boiler designs and why they matter

Elektra espresso machines have one of three boiler designs: dual boiler, heat exchanger, or single boiler.

Single boilers are the least expensive, but because they use the same boiler for brewing and steaming, you can’t do both simultaneously. This will quickly become frustrating if you make a lot of milky drinks.

Heat exchangers are a great solution to this problem. It’s a single boiler with a separate cooler region for brewing water. You can brew and steam simultaneously while keeping a fairly small footprint.

Double boilers take up more room and are more expensive. And with more parts, there’s more to go wrong. However, if you’re a specialty coffee lover who demands perfect control over brewing temperature, they are worth their weight in gold.

The Verdict

Elektra is a unique company that makes both modern-looking and vintage-style espresso machines. Fortunately, both designs make the same incredible coffee, so there’s an Elektra for you no matter your aesthetic taste.

This year, my top pick is the new Elektra Micro Casa Semiautomatica, a modern but retro prosumer machine with a heat exchanger boiler. It pairs advanced technology, beautiful design, and commercial-grade durability for an unbeatable buy.

Elektra Microcasa espresso machine Semiautomatica

FAQs

Elektra machines are made in Northern Italy, along with many of the world’s best. Specifically, they are headquartered in Treviso, in the region of Veneto. The company was founded there in 1947 and has recently been acquired by another Italian espresso machine manufacturer, Carimali, sparking new developments like the Verve (5) and social commerce initiatives (6).

A prosumer espresso machine is one designed for home use but equipped with many commercial-grade components. The name is a portmanteau of “professional” and “consumer.” Essentially these are the upper echelon of home machines. They make far better coffee, last longer, and cost more than typical countertop appliances.

There are many other Italian companies making prosumer espresso machines. For example, take a look at La Spaziale, La Marzocco, La Pavoni, Victoria Arduino, and the best Isomac espresso machines.

  1. Bryman, H. (2019, December 11). Elektra Keeps Tech and Design Lively With New Verve Espresso Machine. Retrieved from https://dailycoffeenews.com/2019/12/11/elektra-keeps-tech-and-design-lively-with-new-verve-espresso-machine/
  2. Haydon, M. (2018, December 10). Understanding Different Types of Espresso Machine. Retrieved from https://perfectdailygrind.com/2018/12/understanding-the-different-types-of-espresso-machine/
  3. Morris, J. (2020, December 23). The Faema E61 Espresso Machine. Retrieved from https://www.historians.org/research-and-publications/perspectives-on-history/january-2021/the-faema-e61-espresso-machine
  4. Stamp, J. (2012, June 19). The Long History of the Espresso Machine. Retrieved from https://www.smithsonianmag.com/arts-culture/the-long-history-of-the-espresso-machine-126012814/
  5. Brown, N. (2019, July 2). Carimali Acquires Fellow Italian Espresso Machine Maker Elektra. Retrieved from https://dailycoffeenews.com/2019/07/02/carimali-acquires-fellow-italian-espresso-machine-maker-elektra/
  6. European Food Agency. (2021, September 4). Elektra’s digital breakthrough. Retrieved from https://www.efanews.eu/en/item/18212-elektra-s-digital-breakthrough.html
Julia Bobak
Julia is a west coast Canada-based professional coffee specialist who has spent nearly a decade immersed in the world of coffee research and professional brewing. She loves trail running, rock climbing, coffee, food, and her tiny dog — and writing about all of them. She starts every morning with a fresh Americano from her home espresso machine, or she doesn’t start it at all.

Leave a Comment


Homegrounds is reader-supported. When you buy via the links on our site, we may earn an affiliate commission at no cost to you. Learn more.